Reservations and Inquiries

TEL 03-6811-2919

Advance reservation limited price Summer 8,500 yen premium all-you-can-drink course

Advance reservation limited price Summer 8,500 yen premium all-you-can-drink course

8500 yen(Tax included)

If you make a reservation by the day before, the usual price of 9,000 yen will be 8,500 yen.

  • 13items
  • 2persons-

The premium all-you-can-drink course, which normally costs 9,000 yen, is available for 8,500 yen (tax included) if you make a reservation.The highlight of the summer course is three kinds of grilled shabu-shabu.Half a loin, thinly sliced Japanese Black Beef top sirloin, and two slices of Mugi Komachi pork shabu-shabu rib are grilled to perfection and served shabu-shabu in homemade broth.This is a new type of yakiniku that allows you to enjoy the flavor of Takayama's sauce, but also has a refreshing broth.difference

Course menu

Assorted kimuchi

Assorted Namul

Spicy beef stew with green onions

Spicy Choreogi Salad

Upper tongue salt

Japanese Black Beef Sirloin

Kuroge Wagyu Beef Aitchbone

Kuroge Wagyu Calbi

Harami

3 types of grilled shabu-shabu: Rolled loin (half), thinly sliced black wagyu beef top sirloin, and Mugi Komachi pork shabu-shabu rib

Final meal (rice and soup or half bibimbap)

This is a standard course that includes all-you-can-drink.

*Standard all-you-can-drink

You can only drink one glass of draft beer.

All-you-can-drink Jim Beam highballs, sours, sake, plum wine, various shochu mixes, cocktails, and soft drinks.

*Premium all-you-can-drink (plus 500 yen)

All-you-can-drink draft beer, Kaku Highball, Jim Beam, sours, sake, makgeolli, potato shochu, barley shochu, various shochu mixes, wine, cocktails, soft drinks, and more.

Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 15:00 on the day of your visit
Tuesday: Until 15:00 on the day of your visit
Wednesday: Until 15:00 on the day of your visit
Thursday: Until 15:00 on the day of visit
Friday: Until 15:00 on the day of arrival
Saturday: Until 15:00 on the day of your visit
Sunday: Until 15:00 on the day of your visit
Holidays: Until 15:00 on the day of visit

2024/07/30 update

焼肉たかやま 新橋店

やきにくたかやま しんばしてん

  • Address
    東京都港区新橋2丁目3-7新橋第二中ビル1階
  • Access
    Toei Mita Line Uchisaiwaicho Station 2 minutes walk Subway Ginza Line Shimbashi Station 3 minutes walk 256m from Uchisaiwaicho Station
  • Tel
    03-6811-2919
  • Business hours
    Mon-Fri: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00) Sat: 12:00~15:00 (Cooking LO 14:30 Drink LO 14:30) 15:01~23:00 (Cooking LO 22:00 Drink LO 22:00)
  • Regular holiday
    Sunday and holidays