Reservations and Inquiries

TEL 03-6811-2919

Advance reservation only price Premium all-you-can-drink course 8,500 yen

8500 yen(Tax included)

  • 13items
  • 2persons-
All-you-can-drink available
Premium all-you-can-drink

The premium all-you-can-drink course, which normally costs 9,000 yen, is available for 8,500 yen (tax included) if you make a reservation.You can also enjoy the recommended menu.

Course menu

Kimchi platter, namul platter, spicy beef stew, spicy choregi salad, seasonal delicacy, beef tongue tasting, Japanese black beef sirloin, two types of rare cuts of the day, Japanese black beef ribs, skirt steak, Japanese black beef gopchang, choice of rice (half soup or half bibimbap), almond tofu, premium all-you-can-drink included

All-you-can-drink menu

·draft beer
· Premium Malts
·Highball
・Jim Beam Highball, Kaku Highball, Cola Highball, Ginger Highball, White Highball, Midori Mikan Highball
·sour
・Octopus Highball, Lemon Sour, Cola Sour, Ginger Sour, White Sour, Green Mandarin Sour
·Sake
・Shochikubai spicy spicy
· Makgeoli
· Makgeoli
·Fruit wine
・Red wine, white wine, plum wine
·Cocktail
・Gin and tonic, cassis soda, cassis oolong, cassis orange, shandy gaff, peach oolong, peach ginger, fuzzy navel
·Soft drink
・Oolong tea, green tea, orange juice, cola, ginger ale, white water, white soda, carbonated water, green mandarin soda
· Shochu
· Potato shochu, wheat distilled spirit
Reservation reception time
12:00~20:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2024/07/30 update

焼肉たかやま 新橋店

やきにくたかやま しんばしてん

  • Address
    東京都港区新橋2丁目3-7新橋第二中ビル1階
  • Access
    Toei Mita Line Uchisaiwaicho Station 2 minutes walk Subway Ginza Line Shimbashi Station 3 minutes walk 256m from Uchisaiwaicho Station
  • Tel
    03-6811-2919
  • Business hours
    Mon-Fri: 11: 30-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00) Sat: 12:00~15:00 (Cooking LO 14:30 Drink LO 14:30) 15:01~23:00 (Cooking LO 22:00 Drink LO 22:00)
  • Regular holiday
    Sunday and holidays